5
11302 100 St, Grande Prairie, AB T8W 2V4, Canada
Grande Prairie, Alberta T8W 2V4
(780) 814-7277

They definitely dont skimp on portion sizes. The large Smoked Meat Poutine was one of the best poutines Ive ever had and was big enough to feed 2-3 people. The Famous Submarine was also delicious. I found the prices to be a tad high, but Ive found a lot of things in this town are. Ill definitely come back next time Im in town though.

If you want some good poutine, that's the place. Service was good, interior is clean and causy. Price is reasonable for Grande Prairie.

Best poutine ever!!! Not sure if this what poutine is supposed to be like as I am from the Midwest (Kansas City, Missouri, USA), butbhis was amazing. Homemade fries. Meat and cheese curds imported from Quebec. This was a large; I couldnt finish it. Leftovers! Easily some of the best fries Ive ever had. So good!!!

ABOUT the hotel ... same name same place though...Rented a room, stepped in dog poop on route to room, no heat, no shower, no towel, room cold, lied to, and worst of all over charged for 1 night stay, not addressed and now being lied to. Run away peeps.

Okay, something went wrong.......The last time I ate at Wild Rose, the food and service was absolutely amazing. I don't know if the restaurant has changed owners, but the menu certainly has; it used to be a la carte for most menu items. Now it seems it's largely "meals" - which really isn't that big of a deal to me, since I typically order a meal anyway, and you can customize your meal almost anyway you like.The restaurant is still clean and well appointed, and the owner is friendly. They do offer delivery - which is always a good option.When I entered the restaurant, I was the only patron, followed a few minutes later by another customer. Several minutes later, two more customers, followed by two more a few minutes later. There had been a "for delivery" order that was being cooked as I awaited my turn to order, but based on the size of the order picked up by the delivery driver, it was not a massive order.I ordered Meal #1, but upgraded my fries to poutine, and my burger to include bacon and cheese. I am not a chef, but with a hot griddle/grill and fryer with pre-heated oil in front of me ready to go, I could put this meal together in about 7 minutes. 25 minutes later, I received my meal (roughly 4 minutes after customer #2 received his meal #3 and walked out the door). Realistically, I was telling myself, "the food is really good here; it's worth the wait." (I was basing this thinking on the last time I ate at Wild Rose). On two separate occasions, the owner informed the cook that orders were falling behind, and that I had been waiting for my burger for a long time as well.I arrived at work excited to dig into my meal before my shift. The poutine was excellent as usual.....and they use genuine cheese curds, not substituting mozzarella for the original thing.Then I got to the burger. If I recall correctly, the burger I was served in February of this year was a "smashburger," made with a hand-formed and pressed burger, cooked to barely "just done," and JUICY.What I was eating, between the way overdone pre-formed beef patty and equally overdone bacon was nothing short of boot leather. I can usually power my way through almost any tough cut of meat, but I abandoned ship on this burger not even half way through. My jaws literally hurt from chewing through this burger. As you can see by the attached photo, the right side of the picture is the beef patty, the left side of the picture is the bacon. I feel the biggest insult is that Wild Rose obtains there meat from Blackmans Butcher Shop, and I know from personal experience that even their pre-formed beef patties are highest quality and delectable. To take a perfectly good chunk of meat and destroy it like it was today should be a crime.On the plus side, the burger bun was soft, and they use the near-perfect ratio of onions, mayonnaise, and mustard that provides that unmistaken "diner" taste.I would certainly entertain the idea of returning to Wild Rose for their poutine; lots of choices for toppings and flavours. Until Wild Rose can hire a cook who can handle more than 6 uncomplicated orders in under half an hour, I think I'll be avoiding the burgers for the near future.

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Wild Rose Country Restaurant — Restaurant in Grande Prairie

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Wild Rose Country Restaurant

Restaurant at 11302 100 St, Grande Prairie, AB T8W 2V4, Canada. Here you will find detailed information about Wild Rose Country Restaurant: address, phone, fax, opening hours, customer reviews, photos, directions and more.

Opening hours

  • Monday
    11:00 AM – 9:00 PM
  • Tuesday
    11:00 AM – 9:00 PM
  • Wednesday
    11:00 AM – 9:00 PM
  • Thursday
    11:00 AM – 9:00 PM
  • Friday
    11:00 AM – 9:00 PM
  • Saturday
    11:00 AM – 9:00 PM
  • Sunday
    12:00 – 8:00 PM

Rating

3
/
5
Based on 5 reviews

Contacts

Categories:
State:
Alberta
Address:
11302 100 St, Grande Prairie, AB T8W 2V4, Canada.
City:
Grande Prairie
Postcode:
T8W 2V4

About Wild Rose Country Restaurant

Wild Rose Country Restaurant is a Canadian Restaurant based in Grande Prairie, Alberta. Wild Rose Country Restaurant is located at 11302 100 St, Grande Prairie, AB T8W 2V4, Canada.


Please contact with Wild Rose Country Restaurant using information above: Address, Phone number, Fax, Postal code, Website address, E-mail, Facebook. Find Wild Rose Country Restaurant opening hours and driving directions or map. Find real customer reviews and ratings or write your own review.

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ALL reviews about Wild Rose Country Restaurant

  • Nicholas Sperling
    Added 2018.10.02
    They definitely dont skimp on portion sizes. The large Smoked Meat Poutine was one of the best poutines Ive ever had and was big enough to feed 2-3 people. The Famous Submarine was also delicious. I found the prices to be a tad high, but Ive found a lot of things in this town are. Ill definitely come back next time Im in town though.
  • Gilles Delignac
    Added 2017.06.19
    If you want some good poutine, that's the place. Service was good, interior is clean and causy. Price is reasonable for Grande Prairie.
  • derek beals
    Added 2017.01.26
    Best poutine ever!!! Not sure if this what poutine is supposed to be like as I am from the Midwest (Kansas City, Missouri, USA), butbhis was amazing. Homemade fries. Meat and cheese curds imported from Quebec. This was a large; I couldnt finish it. Leftovers! Easily some of the best fries Ive ever had. So good!!!
  • KIC 7766
    Added 2016.09.11
    ABOUT the hotel ... same name same place though...Rented a room, stepped in dog poop on route to room, no heat, no shower, no towel, room cold, lied to, and worst of all over charged for 1 night stay, not addressed and now being lied to. Run away peeps.
  • Murray Hudon
    Added 2014.12.28
    Okay, something went wrong.......The last time I ate at Wild Rose, the food and service was absolutely amazing. I don't know if the restaurant has changed owners, but the menu certainly has; it used to be a la carte for most menu items. Now it seems it's largely "meals" - which really isn't that big of a deal to me, since I typically order a meal anyway, and you can customize your meal almost anyway you like.The restaurant is still clean and well appointed, and the owner is friendly. They do offer delivery - which is always a good option.When I entered the restaurant, I was the only patron, followed a few minutes later by another customer. Several minutes later, two more customers, followed by two more a few minutes later. There had been a "for delivery" order that was being cooked as I awaited my turn to order, but based on the size of the order picked up by the delivery driver, it was not a massive order.I ordered Meal #1, but upgraded my fries to poutine, and my burger to include bacon and cheese. I am not a chef, but with a hot griddle/grill and fryer with pre-heated oil in front of me ready to go, I could put this meal together in about 7 minutes. 25 minutes later, I received my meal (roughly 4 minutes after customer #2 received his meal #3 and walked out the door). Realistically, I was telling myself, "the food is really good here; it's worth the wait." (I was basing this thinking on the last time I ate at Wild Rose). On two separate occasions, the owner informed the cook that orders were falling behind, and that I had been waiting for my burger for a long time as well.I arrived at work excited to dig into my meal before my shift. The poutine was excellent as usual.....and they use genuine cheese curds, not substituting mozzarella for the original thing.Then I got to the burger. If I recall correctly, the burger I was served in February of this year was a "smashburger," made with a hand-formed and pressed burger, cooked to barely "just done," and JUICY.What I was eating, between the way overdone pre-formed beef patty and equally overdone bacon was nothing short of boot leather. I can usually power my way through almost any tough cut of meat, but I abandoned ship on this burger not even half way through. My jaws literally hurt from chewing through this burger. As you can see by the attached photo, the right side of the picture is the beef patty, the left side of the picture is the bacon. I feel the biggest insult is that Wild Rose obtains there meat from Blackmans Butcher Shop, and I know from personal experience that even their pre-formed beef patties are highest quality and delectable. To take a perfectly good chunk of meat and destroy it like it was today should be a crime.On the plus side, the burger bun was soft, and they use the near-perfect ratio of onions, mayonnaise, and mustard that provides that unmistaken "diner" taste.I would certainly entertain the idea of returning to Wild Rose for their poutine; lots of choices for toppings and flavours. Until Wild Rose can hire a cook who can handle more than 6 uncomplicated orders in under half an hour, I think I'll be avoiding the burgers for the near future.
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